OHSU Knight Cancer Institute awards $200,000+ to COVID-related projects around the state

Community Partnership Program funding will support food insecurity, COVID-19 outreach, technology to promote social distancing guidelines, more

By Amanda Gibbs October 20, 2020 Portland, Oregon

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Community Partnership Program

A Gorge Grown Food Network employee prepares a basket of fresh fruits and vegetables for delivery to low income Latinx and Native American families during the pandemic. The organization has received a grant from the OHSU Knight Cancer Institute Community Partnership Program for more than $14,000 to support their efforts. (Gorge Grown Food Network)

Community Partnership Program

Gorge Grown Food Network staff member Kiah Powell-Francis prepares vegetables for delivery to low income Latinx and Native American families during the pandemic. The organizations has received a grant from the OHSU Knight Cancer Institute Community Partnership Program for more than $14,000 to support their efforts. (Gorge Grown Food Network)

Community Partnership Program

Gorge Grown Food Network employee Kiara Kashuba prepares vegetables for delivery to low income Latinx and Native American families during the pandemic. The organization has received a grant from the OHSU Knight Cancer Institute Community Partnership Program for more than $14,000 to support their efforts. (Gorge Grown Food Network)

Community Partnership Program

Crook County Health Department Clinical Services Supervisor Joanna McCabe, DNP, FNP-C, and WIC Certifier and Interpreter Ruby Ruiz, provide services in Spanish. (Crook County Health Department)

Community Partnership Program

Kelley Crusius, MSN, FNP-C, and Mari Montesano, LCSW, pack care packages to be delivered to Columbia Memorial Hospital cancer patients at their homes during the COVID-19 pandemic. (Columbia Memorial Hospital)